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Upcoming Events

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Italian Club Events
Phone: 403-317-1321

2026 Club Supper Function Dates and Bands:

January 31 - Tom Price

February 21  - (Membership Supper) - Cayote Creek

March 28 - Time after Time

April 25 - Bow City Underground

May 30  - (Family Supper) - Randy Hillman

September 26 - Randy Hillman

October 24 - (Grape Harvest) - Time after Time

November 21 - (Wine Festival) - Coyote Junction

December 31 - (New Year's Eve) - Rebel Angels

2027 Club Supper Function Dates and Bands:

January 30 - 

February 27  - (Membership Supper) - 

March 27 - 

April 24 - 

May 29  - (Family Supper) - 

September 25 -

October 30 - (Grape Harvest) - 

November 20 - (Wine Festival) - 

December 31 - (New Year's Eve) - 

The Bollettino newsletter aims to provide community members with news of past and future events.
 

Please click on the link below to view the newsletter online:

2026 Bulletins

 January       February       March  ​    April  

 May              June             July         September   

October       November   December 

Drive Thru Fridays or Saturdays

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Friday Drive Thru Meals!

Pre order by Thursday morning 9am Sept 17th

Pickup Friday Sept 18, between 4pm and 6pm

Menu

$18.99 – Braised Meatballs, Penne Rose, Side Caesar Salad, Garlic toast

$18.99 – Chicken Parmesan, Penne Rose, Side Caesar Salad, Garlic toast

$18.99 – Chicken Mushroom Marsala, Penne Rose, Side Caesar Salad, Garlic toast

$18.99 – Jumbo pork cutlet, Penne Rose, Side Caesar Salad, Garlic toast

$56.97 – Pan of Lasagna Bolognese (served hot or cold) 

$56.97 – Pan of Chicken rose lasagna (served hot or cold) 

$56.67 – Pan of Braised meatballs over Penne Rose ( served hot or cold)

$56.67 – Pan of Chicken Parm over Penne Rose ( served hot or cold)

$56.67 – Pan of Chicken mushroom Marsala ( served hot or cold)

Family pack deal ( 4 meals of your choice for $71.99)

Date night deal - $52.99-2 meals of your choice, 1 Appetizer & 1 Dessert

Add ons

$4.50 – Loaf of fresh bread.

$9 –  Caesar Salad, focaccia croutons, bacon, parmesan, Side dressing

$8 –  Vanilla Pannacotta with Berries

Pay with cash, debit, credit, cheque, or e-transfer to italianclub@hotmail.ca

Text chef Adam 1-888-923-4456 with your order to receive a total amount and arrange payment. Pick up between 4pm and 6pm this week. Plus GST

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